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Restaurant at Sables d’Or les Pins – near Cap Fréhel

Fresh and spirited cuisine

If you’re looking for a dining experience in Brittany not far from Cap Fréhel, why not come indulge yourself with cuisine elaborated by our “Master Restaurant owner-Chef”? He invites you to taste all the flavours the region has to offer from both land and sea. In these fresh seasonal products, you’ll find a culinary blend of creativity and regional singularity: seafood specialities, Fréhel oysters, shellfish platter and scallops. In the Diane restaurant, the dishes have the fragrance of Brittany... and garden herbs.

It is also the perfect setting for business meals and family reunions. Enjoy a group lunch or a quiet dinner in a lovely, completely renovated (interior or exterior) environment decorated in warm colours that blend tradition and modernity, sophistication and comfort.

A la carte & fixed-price menus
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Gourmet mornings at Sables d’Or

Buffet with your choice of local, organic or home made products!

Breakfast, one of the most, if not the most important meal of the day, is a special time at Hotel Diane. The hotel serves carefully selected products: fruit basket, fresh fruit salad, cereals, dried fruits, plain or fruit yoghurt, “fromage blanc”, 5 to 10 different jams, fresh bread, sandwich bread with toaster available, crepes, pastries, cakes, ham, cheese, butter, hard-boiled eggs, hot beverages, fruit juices (orange and apple)...

Book your table

Restaurant at Sables d’Or les Pins

+33 (0)2 96 41 42 07

Do not hesitate to call us or leave us a message. We will respond as soon as possible.

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